Recipe of Speedy Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Speedy Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF estimated approx 25 mins.
To begin with this recipe, we have to first prepare a few components. You can cook Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF using 18 ingredients and 8 steps. Here is how you cook that.
This is my cheats version of the sauce. My recipe for Pickled Plums goes great with this dish if you prefer something not as sweet!
Ingredients and spices that need to be Make ready to make Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF:
- Chinese Five Spice Mix
- 2 whole star anise
- 2 tsp whole peppercorns
- 1 tsp whole cloves
- 1 tsp fennel seeds
- 1 cinnamon stick
- Sweet & Sour Apricot Sauce
- 450 grams apricot or plum jam, see Vickys Plum Jam recipe from my profile
- 10 tbsp rice vinegar
- 1 tbsp onion, finely chopped
- 1 clove garlic, finely chopped
- 1/2 tsp ground ginger
- 1/2 tsp chilli flakes or to taste
- 1 tsp salt to taste or Vickys Soy-Free Soy Sauce from my profile
- Pork
- 4 pork loin steaks
- 2 tbsp oil
- 2 tbsp Chinese Five Spice mix from recipe above
Instructions to make to make Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF
- To make the Chinese Five Spice powder, toast the ingredients in a dry pan, swirling them gently around until they become fragrant then let cool
- Add to a spice grinder or bash with a pestle and morter until powdered
- Store in a small jar out of the sunlight. I like to use the empty cinnamon stick jar
- Rub each side of the pork with the oil, sprinkle the 5 spice over both sides, rub in, cover and set aside in the fridge to marinate for at least 30 minutes
- For the sauce, mix all the ingredients together in a saucepan and let simmer for 5 minutes. Taste and add more vinegar as required
- Fry or grill the pork steaks for a couple of minutes on each side until cooked through
- Serve with some boiled rice and the sauce spooned over
- The sauce goes very well with chicken and duck too
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So that is going to wrap this up for this exceptional food How to Prepare Award-winning Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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