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Recipe of Homemade OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)

OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Prepare Award-winning OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake). One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

When it comes to cooking healthy meals for our own families, there's obviously some amount of dissention among the ranks. The good thing is there are recipes which are very healthy but the wholesome temperament of these recipes is significantly disguised. What they do not know in these instances shouldn't bring harm their way (out of allergies, which will never be discounted ).

This means at any particular time on your cooking cycle cycles there's quite probably some one somewhere that is worse or better at cooking more compared to you personally. Take advantage of this as the most effective have bad days in terms of cooking. There are various men and women who cook for several reasons. Some cook in order to eat and survive while others cook since they actually enjoy the whole process of cooking. Some cook during times of emotional trauma and others cookout of utter boredom. No matter your reason behind cooking or understanding how to cook you should begin with the basics.

Try sandwiches using various breads. Contrary to popular belief, my kids love trying new things. It's a rare trait that I am extremely thankful. Believe me I know all too well how fortunate I am. My youngest nevertheless, includes a little issue with thick or crusty bread. Her favorite sandwich choice has become Hawaiian candy rolls. We put the beef, cheese, mustard, and pickle inside her roster as though it were a bun and she's thrilled. You can replicate this in your toaster for a couple of minutes to get a rare sandwich cure. The cooking part is very minimal and you usually do not have to own thorough knowledge of whatever to get ready or delight in these snacks that are simple.

Many things affect the quality of taste from OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake) is for 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake) using 20 ingredients and 12 steps. Here is how you can achieve that.

It's savory okonomiyaki with a fluffy and soft texture and crunchy pork on it.

Ingredients and spices that need to be Prepare to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake):

  1. 250 g (8.8 oz) thin sliced pork belly
  2. 400 g (14 oz) cabbage, about 1/2 heads
  3. 6 stalks scallion
  4. 40 g (1.4 oz) red pickled ginger
  5. 10 leaves perilla leaf
  6. 4 eggs
  7. oil for frying
  8. Okonomi-yaki batter
  9. 200 ml (6.8 fl oz) boiled water
  10. 2 tsp Japanese soup stock (dashi), granule type
  11. 200 g (7 oz, 1.6 cups) cake flour
  12. 1.5 tsp baking powder
  13. 2 tsp dried bonito powder (optional)
  14. 150 g (5.3 oz) Japanese yam
  15. Topping (adjust to suit your taste)
  16. okonomiyaki sauce (savory pancake sauce, It's kind of similar to barbecue sauce.)
  17. mayonnaise
  18. dried green nori flakes
  19. dried bonito flakes
  20. 1cup=235cc(USA)

Instructions to make to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)

  1. ★Recipe video★ (my You Tube channel)→https://youtu.be/u59j7GmSckc
  2. 【For Okonomiyaki batter】Put 200 ml (6.8 fl oz) boiled water in a bowl and add Japanese soup stock, stir well. Put the bowl in water to cool down; set aside. Mix roughly cake flour, baking powder, and dried bonito powder; set aside.
  3. Grate Japanese yam into a large bowl. Pour the prepared stock in it while stirring. Sift dry ingredients over it.
  4. Mix well until smooth. Let it sit in a fridge for 3 hours or more to bring out the ''umami''(savory taste) of the flour.
  5. 【Prepare other ingredients. 】Chop cabbage into about 1 cm (0.4'') square. Chop the core of cabbage into fine pieces. Cut stalks scallion into small pieces. (You should wipe off moisture after you wash vegetables, before cutting them.)
  6. Cut leaves perilla leaf into small pieces. Chop red pickled ginger into fine pieces.
  7. 【Cook it with a frying pan.】Put one serving of the batter and vegetables in a bowl (1/4 each). Add an egg and mix roughly.
  8. Heat a frypan on medium-low heat and add a splash of oil for frying. Pour the okonomiyaki mixture into the pan. Use a spatula to form it into a round pancake about 2cm (0.8'') thick.
  9. Cook it for 3 mins on medium heat. Gently lay about 1/4 of the pork belly slices on top of the pancake. When golden brown on the bottom, flip it and cook the other side.
  10. Cook it on medium heat for 4-5 mins until golden too or pork belly gets crispy. Please don't push down on the okonomiyaki in the pan to get a fluffy pancake. Flip it again, warm it on low heat and then turn off the heat.
  11. 【Toppings】Apply okonomiyaki sauce with a spoon or brush, add mayonnaise in zigzagging lines, and sprinkle dried green nori flakes and dried bonito flakes. Please try freshly cooked OKONOMIYAKI!
  12. Notes: If the time has passed after putting cabbage into the batter, the water in the cabbage will come out and the batter will become watery. If the batter becomes watery, the cooked okonomiyaki won't get fluffy, so when cooking, it's better to mix the batter and vegetables just before cooking.

While this is in no way the end all be guide to cooking easy and quick lunches it's great food for thought. The hope is that this will get your creative juices flowing so that you could prepare excellent lunches for your family without the need to complete too terribly much heavy cooking at the approach.

So that is going to wrap this up for this exceptional food Easiest Way to Prepare Any-night-of-the-week OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake). Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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