Recipe of Award-winning Minced Pork Lettuce Bowls

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Minced Pork Lettuce Bowls. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Minced Pork Lettuce Bowls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Minced Pork Lettuce Bowls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Minced Pork Lettuce Bowls is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Minced Pork Lettuce Bowls using 16 ingredients and 14 steps. Here is how you cook that.

I make this at home to recreate the taste of a dish I had at a restaurant in Chinatown. I was chosen as a recipe monitor for Takara brand's "Shaoxing Wine for Cooking" and so I uploaded a recipe using this. In addition to the bamboo and shiitake, try adding green pepper and carrot for colour. Recipe by DUFFYchan

Ingredients and spices that need to be Get to make Minced Pork Lettuce Bowls:

1. 300 grams Ground pork
2. 100 grams Bamboo shoots (in water)
3. 4 Shiitake mushrooms
4. 30 grams Cellophane noodles
5. For the sauce:
6. 3 tbsp ・Water
7. 1 tsp ・Chicken stock granules
8. 2 tbsp ・Soy sauce
9. 2 tbsp ・Tianmianjiang
10. 1 tbsp ・Shaoxing wine
11. 1 tbsp ・Sugar
12. 1 tsp ・Sesame oil
13. 1/4 tsp ・Ginger (grated in tube)
14. 1 dash ・Pepper
15. 1 tsp ・Katakuriko
16. 1 head Lettuce

Instructions to make to make Minced Pork Lettuce Bowls

1. Boil the glass noodles for 5 minutes. Drain in a sieve.
2. Mince the bamboo shoots, shiitake mushrooms, and glass noodles.
3. Mix the・ingredients for the sauce together.
4. Add the meat to a heated pan and brown well.
5. Make sure it becomes crumbly.
6. Add the minced bamboo shoots and the shiitake. Stir them in and continue cooking.
7. Add the sauce and cook quickly.
8. Mix in the minced glass noodles.
9. Done.
10. Shape the lettuce so it forms a bowl to hold the meat.
11. Wrap in lettuce!
12. Also delicious served with rice.
13. If you use miso instead of tianmianjiang, reduce the amount.
14. If you like spicy food, add ingredients like doubanjiang.

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So that is going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Minced Pork Lettuce Bowls. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!