How to Make Award-winning Glazed Pork Chops

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Glazed Pork Chops. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Glazed Pork Chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Glazed Pork Chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Glazed Pork Chops is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Glazed Pork Chops estimated approx 20 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Glazed Pork Chops using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Glazed Pork Chops:

1. 4 Boneless Pork Chops
2. 1/4 cup Brown Sugar
3. 1 tsp Paprika
4. 1 tsp Garlic Powder
5. 1/2 tsp Cayenne Powder
6. 1/2 tsp Salt
7. 1/2 tsp Pepper
8. 2 tbsp Olive Oil

Instructions to make to make Glazed Pork Chops

1. Remove the pork chops from their package and rub the brown sugar/spice mix all over both sides. Use all of the spice mix.
2. Preheat your oven to 350°F. In a bowl combine the brown sugar and spices (salt, pepper, cayenne, paprika and garlic powder or whatever spice blend you like).
3. Heat 2 Tbsp of olive oil in a skillet over medium/high heat. When the oil is nice and hot (it will look wavy in the pan), add the pork chops. Cook the chops for about 5 minutes on each side or until they are nicely browned.
4. Transfer the chops to a baking sheet lined with foil then place in the oven for an additional 5 minutes to make sure they are cooked through.
5. Remove the chops from the oven and drag each side around in the thick glaze that has formed around the chops in the pan prior to serving.

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So that is going to wrap this up with this special food Recipe of Speedy Glazed Pork Chops. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!