Recipe of Ultimate Pork and Salad Rice Bowl

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Pork and Salad Rice Bowl. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pork and Salad Rice Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork and Salad Rice Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pork and Salad Rice Bowl is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Pork and Salad Rice Bowl using 8 ingredients and 6 steps. Here is how you can achieve that.

In our house this is our standard rice bowl. Shredded nori seaweed goes so well with the sauce and the mayonnaise, so it's essential for me. The important part is to let the sauce with the meat juices sink into the rice at Step 5. For 4 servings. Recipe by Runako

Ingredients and spices that need to be Take to make Pork and Salad Rice Bowl:

1. 600 grams Thinly sliced pork belly
2. 5 to 6 leaves Loose leaf lettuce
3. 1 as much (to taste) Green onions or scallions
4. 1 as much (to taste) Shredded nori seaweed
5. 1 Tomato
6. 1 Yakiniku sauce (the bottled, store-bought variety)
7. 1 Mayonnaise
8. 4 servings Plain cooked rice

Steps to make to make Pork and Salad Rice Bowl

1. Cut the pork into 3-4 cm long pieces and marinate in the yakiniku sauce. Rip up the lettuce leaves into bite-sized pieces with your hands.
2. Put the rice on a plate and sprinkle the shredded nori seaweed on top.
3. Cook the meat in a frying pan.
4. When it's almost done, add the yakiniku sauce to the pan to flavor the meat well.
5. When the meat is cooked, pour some of the juices from the pan over the rice.
6. Put the lettuce, meat, tomatoes and chopped green onions on top of the rice, and squeeze on some mayonnaise to taste to finish.

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So that's going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Pork and Salad Rice Bowl. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!